Cooking Elle
I’m Elle and I love cooking for friends! Failing that, I’d love it if they used these recipes to cook something for themselves.
My life largely revolves around food, cooking and eating. These are some recipes from it – I hope you enjoy.
Sri Lankan Fish Curry and Nana’s Tomato Beans
Ingredients 300g cod loin (or other white fish) 300g tiger king prawns 1 large white onion – finely chopped 4 garlic cloves – minced 1” piece of ginger – grated 400g green beans 400ml light coconut milk 400g plum tomatoes 1 lime Bunch of fresh coriander Spice mix: 1 tsp turmeric 1 tsp cumin 1…
Beef and Pancetta Pappardelle
In celebration of the 2795th day of January and the miserable weather in London, I made one of my favourite meals for this time of year – however I am completely in support of eating it all year round, as I often do. Ingredients: 100g soffrito 3 minced garlic cloves Olive oil 75g cubed pancetta…
Haddock and Leek Fishcakes
I was in need of some real comfort food yesterday and after posting some photos as I went along, the comfort food was followed up with some lovely messages too! Here’s the recipe for those that asked. Ingredients: 2 smoked undyed haddock fillets 6 large potatoes 1 large leek, finely chopped 75g butter Lemon juice…
Switching handles and a Seabass Supper
This week I shared @cookingelle_ with Instagram and it was scary but totally worth it. Thank you to everyone for being so nice, especially those who asked for a recipe! After some lovely messages I basically skipped to the shops to buy ingredients for one of my favourite suppers: seabass and gnocchi. The seabass is…
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